Every Friday morning at 7:30, my co-workers and I gather in our 6th floor conference room located in Kaimuki. But this is not your typical boardroom meeting.
Read MoreFrom October 12-14, Chozen-ji held its annual art show. This year's show featured ceramics, calligraphy, Kado, and turned wood made by Chozen-ji teachers and students. The show also included demonstrations in Hojo, Tai Chi, Chado, archery, ceramics, Shodo, and Zazen.
Read MoreLetter from the Abbott, Live-In and sesshin updates and more.
Read More“We wish to serve as one gateway for the introduction of true Zen into America, not only as a philosophy but as a way of training…”
Read MoreJeong Kwan Sunim visited Chozen-ji from March 5-8, 2018. How did a highly sought-after Korean Zen Buddhist nun, famous for her temple food come to Chozen-ji?
Read MoreZen is a practice way – rather than a belief. To reap its benefits and penetrate its secrets, you have to practice!
Read MoreChozen-ji's resident tea master, Yumiko Sayama, was recently profiled in the Spring 2018 issue of Living magazine.
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